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Recipe: Kohlrabi salad, chicory salad
Salads with aromatic herbs
July 22, 2010
Some weeks ago I served the four tex-mex side dishes in the picture, salads and sauces for grilled meat.
These are the first two recipes:
Tex-Mex papalo dip
Caramelized onions with basil
Here are the other two recipes, two salads with freshly harvested vegetables from my garden.
This is the first Kohlrabi I ever grow and harvested, peeled to be served raw.
Kohlrabi salad
1 kohlrabi sliced thinly
basil tulsi
lemon juice
olive oil
salt
Chicory salad
chicory
juice and lemon slices
olive oil
salt
One year ago:
Green purslane salad with eggs
This goes to Deb from
Kahakai Kitchen
who's hosting the weekly event Souper Sundays (now Soup, Salad and Sammie Sundays).
Tags:
Basil
Cabbage, Kale
Salads
Lemon
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Comments
Author:
DebinHawaii
(URL)
26/07/2010
Both salads look simple, refreshing and delicious--thanks for sending them to Souper Sundays!
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