Recipe: Apple tea with Thanksgiving herbs

Herbal and spiced teas
November 26, 2009


Thanksgiving HerbsToday is Thankgiving and as I said in a previous post, I decided to follow this tradition.

Yesterday I cooked the first recipes, enjoing the whole ritual. I started checking the tools and the ingredients: the herbs, parsley, sage, rosemary and thyme, and then turkey, cranberries, sweet potatoes, apples, green beans.


I prepared an apple tea inspired by the Thanksgiving herbs, and I drank it while I was cooking...
I had much fun cooking for our Thanksgiving, and I will post some recipe soon.

Apple tea with Thanksgiving herbs

Apple tea with Thanksgiving herbs


750ml boiling water
4 apple slices (do not peel them)
1 tsp green tea leaves
1 tsp rosemary leaves
1 tsp sage leaves
1 pinch thyme

Have a happy Thanksgiving!



Ginger spiced teaA similar recipe:

Ginger spiced tea


This goes to Cafe Lynnylu who's hosting Weekend Herb Blogging, handled by Cook (almost) anything at least once.


Tags: Apple  Rosemary  Sage  Thanksgiving  Teas  Thyme  
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Comments

Author: Joanne (URL)
28/11/2009

I love how inventive your flavored teas are! I would never think to make my own blends.

I can t wait to here about the rest of your Thanksgiving feast!


Author: Kalyn (URL)
12/01/2009

So interesting. I ve never made tea with herbs like this.


Author: Graziana
01/12/2009

I ve tried many homemade blends and mixtures, but it s always a pleasure to use my own herbs.


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